QURBONOV FAZLIDDIN NURIDDINOVICH; SHOMUROTOVA NARGIZA QARSHIEVNA. THE DEGREE OF JUICINESS AND CHEMICAL COMPOSITION OF SORGHUM SEEDS. Zeta Repository, [S. l.], v. 4, n. 03, p. 74–86, 2023. Disponível em: https://zetarepo.com/index.php/zr/article/view/1483. Acesso em: 8 apr. 2025.