Evaluation Of Medicinal Properties Of Chestnut Fruit Used In The Treatment Of Varicose Diseases By Chemical Composition

Authors

  • Madaminova Gulassal Abdurauf qizi Master's Student, Department of Chemistry. Andijan State University, Andijan, Uzbekistan
  • Xojiqulov Azizbek Sobirovich PhD in Chemical Sciences, Senior Teacher of the Department of Chemistry, Andijan State University, Andijan, Uzbekistan
  • Asqarov Ibrohim Rahmonovich Doctor of chemical sciences, professor, chairman of the Academy of Medicine of Uzbekistan

Keywords:

anti-varicose drugs, treatment with vitamin C, vitamin B1

Abstract

The article provides information on the importance of vitamins used in the treatment of varicose veins, and the determination of the amount of water-soluble vitamins in an aqueous extract of chestnut fruits using the "High-Performance Liquid Chromatography" method.

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Published

2023-05-13

How to Cite

Madaminova Gulassal Abdurauf qizi, Xojiqulov Azizbek Sobirovich, & Asqarov Ibrohim Rahmonovich. (2023). Evaluation Of Medicinal Properties Of Chestnut Fruit Used In The Treatment Of Varicose Diseases By Chemical Composition. Zeta Repository, 20, 76–82. Retrieved from https://zetarepo.com/index.php/zr/article/view/1979

Issue

Vol. 20 (2023): EMRP

Section

Articles