Morphological Characteristics and Diseases of Soy Plants
Keywords:
Legumes, protein, lysineAbstract
This article presents information about the morphological characteristics of soybean (Glycine maxim), its role in the food industry, its biological classification, and its cultivation.
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Published
2023-05-20
How to Cite
Gafurova Ominakhon, Sodikova Maftuna, Teshajonova Makhliyo, Tukhtasinov Farkhod, & Sultonov Davron. (2023). Morphological Characteristics and Diseases of Soy Plants. Zeta Repository, 20, 103–106. Retrieved from https://zetarepo.com/index.php/zr/article/view/2126
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