Morphological Characteristics and Diseases of Soy Plants

Authors

  • Gafurova Ominakhon Doctoral students of Fergana State University
  • Sodikova Maftuna Doctoral students of Fergana State University
  • Teshajonova Makhliyo Doctoral students of Fergana State University
  • Tukhtasinov Farkhod Doctoral students of Fergana State University
  • Sultonov Davron Doctoral students of Fergana State University

Keywords:

Legumes, protein, lysine

Abstract

This article presents information about the morphological characteristics of soybean (Glycine maxim), its role in the food industry, its biological classification, and its cultivation.

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Published

2023-05-20

How to Cite

Gafurova Ominakhon, Sodikova Maftuna, Teshajonova Makhliyo, Tukhtasinov Farkhod, & Sultonov Davron. (2023). Morphological Characteristics and Diseases of Soy Plants. Zeta Repository, 20, 103–106. Retrieved from https://zetarepo.com/index.php/zr/article/view/2126

Issue

Section

Articles